GULFOOD DUBAI

GULFOOD DUBAI In February, Mulwarra visited Gulfood Trade Show in Dubai. Gulfood is the most important event of the year for food professionals looking to source the latest products and gauge market developments. Mulwarra had the opportunity to introduce our high quality, award winning products to global markets.

FOOD & HOTEL CHINA 12 – 14 NOVEMBER 2019

FOOD & HOTEL CHINA 12 – 14 NOVEMBER 2019 Mulwarra recently exhibited at the 2019 Food & Hotel China held in Shanghai. This leading industry exhibition hosted 3,000 exhibitors from 48 countries and regions with 118,274 professional visitors over three days. Showcasing our beef, lamb, Wagyu and veal to distributors, retailers and foodservice professionals, from…

CHINA INTERNATIONAL IMPORT EXPO 2019

CHINA INTERNATIONAL IMPORT EXPO 2019 Mulwarra recently visited CIIE in Shanghai. With over 3,617 exhibitors CIIE is a significant initiative of the Chinese government to support trade liberalisation and economic globalisation. This event opens the Chinese market to the world, providing opportunities for companies to introduce their businesses to the Chinese market. The exhibition attracted…

MULWARRA AT STAR CHEF MAURITIUS

MULWARRA AT STAR CHEF MAURITIUS Four Season Resort Mauritius at Ahahita Mulwarra Chef Mike  Tafe recently designed and presented an Australian menu staring Mulwarra premium cuts of meat at the Star Chef Wine and Dine held at the Four Season  Resort Mauritius at Ahahita. Mike also conducted a red meat discussion, workshop and demonstration highlighting…

MULWARRA HOTEL PROMOTION GRILL HOUSE, GRAND HYATT MUSCAT, OMAN 13th – 26th October 2018

MULWARRA HOTEL PROMOTION GRILL HOUSE, GRAND HYATT MUSCAT, OMAN 13th – 26th October 2018 Mulwarra Chef Mike Tafe in liaison with Grand Hyatt Muscat’s Executive Chef Adam Szczechura constructed a grill menu for the 90-seat venue (Grill House) highlighting Australian red meat. The promotion also included two Thursday Night “Garage Grill Events” whereby all the…