A Tradition of Wholesome American Food.

From a single butcher’s shop with two employees in 1945, Deen Halal has grown into a thriving company with facilities in Telford and Lebanon, Pennsylvania, that counts in its “family”, hundreds of employees. The Deen Halal, now in their third generation of leadership, remains dedicated to supplying premium meat specialty items. Deen Halal’s state of the art facilities - a model of cleanliness and quality - still resides on the company’s family farm site.

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